Marinating meat is one of the oldest techniques we encounter in the history of gastronomic art. Using our knowledge and know-how, we have created a range of Liquid Marinades suitable for every type of meat and cooking style. With the right combinations of spices, aromatic plants and oil, liquid marinades will make the meat tender and show off its flavor. We also offer a range of Marinades in Dehydrated Form. Suitable for all baking applications, they are one of the most important cooking aids, since with the simple addition of oil, they offer the most juicy effect. They will highlight the taste and texture of each meat, while giving a clear aromatic character.