Name	Description	Info
G100	Mixture with antimicrobial action, suitable for all meat preparations.	Dosage 5 g/kg How to use Grill, oven, pan, pot	Choose
G110	Stabilizer for tambled or inserted products.	Dosage Depends on the product How to use Grill, oven, pan, pot	Choose
G400	Stabilizer ideal for gyros, sausages and minced meat products. Increases performance and improves the consistency of meat products.	Dosage Depends on the product How to use Grill, oven, pan, pot	Choose
G600	Stabilizer for meat preparations. Increases performance and improves the texture of meat products.	Dosage Depends on the product How to use Grill, oven, pan, pot	Choose
Stabilizer for Chicken Gyros	Stabilizer for chicken gyros. Excellent welding and performance before and after baking.	Dosage Depends on the product How to use Grill, oven, pan, pot	Choose
Stabilizer for Pork Gyros	Stabilizer for perfect result before and after baking.	Dosage Depends on the product How to use Grill, oven, pan, pot	Choose
Stabilizer G01	Stabilizer for gyros and meat preparations.	Dosage 2% ή εξαρτάται από την συνταγή	Choose
Stabilizer Μ01	Stabilizer for all minced meat products. Improves texture, giving high consistency and elasticity before and after baking.	Dosage 2% ή εξαρτάται από την συνταγή How to use Grill, oven, pan, pot	Choose
ZM 1	Stabilizer for gyros and meat preparations. Increases performance and improves gyros consistency.	Dosage Depends on the product How to use Grill, oven, pan, pot	Choose

** All goods come from more than one country